20 Easy Easter Side Dish Recipes (2024)

To go with your Easter meal, these Easter side dishes are sure to be the perfect compliment, I’m sharing delicious side dishes for Easter meals which include corn asparagus, potatoes, and more.

I’ve also included some favorite Easter dessert recipes and leftover ham recipes too.

20 Easy Easter Side Dish Recipes (1)

20+ Easter Side Dishes – Recipes to Complete Your Easter Dinner

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Scalloped Potatoes | More with Less Today

Make this Easter classic dish with parmesan or Gruyere cheese, either way, it is delicious.

Orange Glazed Carrots | More with Less Today

Only 4 quick steps and even the non-vegetable lover will love these delicious carrots made with orange zest.

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Broccoli Salad | More with Less Today

This classic salad is served cold so it is easy to bring to a get-together.

20 Easy Easter Side Dish Recipes (5)

Bacon and Swiss Cheese Quiche | More with Less Today

This delicious quiche is made with a store-bought crust so it comes together fast.

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Easy Baked Corn Recipe | More with Less Today

This is a low-cost recipe that everyone loves.

Blistered Green Beans | Two Healthy Kitchens

“These Blistered Green Beans are the perfect accompaniment to practically any meal. Although they’re the ultimate in simplicity, they don’t taste simple at all. The complex caramelized flavors are thanks to the magic of oven-roasting.”

Sweet Potato Casserole with Pecan Streusel | Celebrating Sweets

“This Sweet Potato Casserole is made with mashed sweet potatoes topped with toasted marshmallows and brown sugar streusel.”

Salt and Vinegar Potatoes | My Kitchen Love

“These crispy Salt-and-Vinegar are made with four simple pantry ingredients to take potatoes from the usual ever day to wow!

Parmesan duch*ess Potatoes |Striped Spatula

“Rich and creamy inside and buttery, crispy on the outside, these Parmesan duch*ess Potatoes are an easy way to elevate mashed potatoes for an impressive side dish.”

Maple Bacon Asparagus Salad |Cooking with Carlee

“This simple salad showcases fresh spring asparagus with a simple dressing, some bacon and eggs.”

Cashew Carrot Top Pesto Roasted Carrots |Abras Kitchen

“Stop throwing away your carrot tops! You are missing out on the most delicious cheesy cashew carrot top pesto which pairs perfectly with roasted carrots.”

Classic Creamed Corn |What a Girl Eats

“Creamed corn from a can just don’t come close to matching the flavors and creamy texture of this homemade creamed corn recipe.”

Knotted Orange Sweet Rolls |House of Nash Eats

“Soft buttery rolls made with orange zest and a citrus glaze make these Knotted Orange Sweet rolls the perfect choice for Easter brunch or Easter dinner!”

Cheesy Carrot Casserole | Nums the Word

“If you love carrots and you love cheese, you must try this cheese Carrot Casserole. A perfect side dish and kid-friendly.”

Honey Mustard Roasted Carrots | Happy Healthy Mama

“Honey Mustard Roasted Carrots are perfectly sweet, tangy, and make a beautiful side dish.”

Creamed Corn Casserole | Unsophisticook

“This custardy creamed corn casserole is so good you’ll want to scrape the dish clean to get every last bit of caramelized goodness, just like my grandma made it.”

Ambrosia Salad |That Skinny Chick Can Bake

“My best Ambrosia Salad is incredibly delicious and as a bonus, there’s no Cool Whip in the dreamy dressing.”

Sour Cream Sriracha Deviled Eggs |Raia’s Recipes

“Kick that regular deviled eggs recipe up a notch with these Sour Cream & Sriracha Deviled Eggs, made in the Instant Pot.”

Red Cabbage Slaw with Cashews | Renee’s Kitchen Adventures

“Red Cabbage Slaw with Cashews is one of the easiest and tastiest slaw recipes you’ll ever make!”

Green Beans and Halloumi Salad | My Kitchen Love

“This Green Beans and Halloumi Salad with Roasted Lemons and Shallots have crispy and crunchy green beans with salty Halloumi cheese.”

German Cauliflower Salad |A Kitchen Hoor’s Adventures

“With all the sweet tang and bacon goodness in its traditional counterpart, this German Cauliflower Salad is crunchy, delicious, and packed with flavor.”

Meat and Rice Cabbage Rolls | Food Meanderings

“This is a favorite Ukranian comfort food – the best cabbage rolls ever!”

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Create an Instacart account and make a grocery list of ingredients you need for the recipe. Have Instacart deliver it while you prep your kitchen, easy peasy!

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20 Easy Easter Side Dish Recipes (11)

Easter Desserts

Easter Cake Decorating Ideas and Inspiration

Delicious Carrot Cake Recipes (one is Gluten Free)

What to do with Easter Leftovers

Easy Recipes Using Leftover Ham

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20 Easy Easter Side Dish Recipes (2024)

FAQs

What is the traditional menu for Easter? ›

What's a traditional Easter menu include? The main dish for an Easter meal varies, but some typical dishes include honey-baked ham, pot roast, pork chops, and fish. Some popular side dishes include scalloped or mashed potatoes, spring vegetables, and dinner rolls.

What is the most popular food at Easter? ›

Honey-Mustard Glazed Ham

Here in the United States, one of the most traditional Easter foods is a big glazed ham.

What do most people cook for Easter dinner? ›

Cook a classic Easter dinner with recipes for ham, lamb, scalloped potatoes, spring vegetables—and our best treats and cakes.

What meat is traditionally eaten at Easter? ›

Roast lamb or roast ham is the traditional meat for the main meal on Easter Sunday. Read on for more on what to serve with your traditional Easter roast. Hot cross buns, which are spiced tea cakes, are traditionally served on Good Friday.

What do Catholics eat for Easter dinner? ›

Traditionally, the baskets are filled with: decorated hardboiled eggs (representing Christ's Resurrection); lamb-shaped butter or sugar (representing Christ as the “Lamb of God”); bread (reminding us that Jesus is the “Bread of Life”); meats, such as ham (symbolic of great joy and abundance), sausage (symbolic of God's ...

What not to eat on Easter Sunday? ›

For ages, Christians have avoided eating meat on Easter Sunday. Many individuals, devout or not, continue to eat solely fish on this day. Every year, millions of people around the world observe the tradition of eating fish on Easter.

What foods do Christians eat at Easter? ›

After the many weeks of Lent, Easter, which marks the resurrection of Christ, is usually celebrated with a big family meal. It often includes eggs, hot cross buns, and lamb or ham. Eggs symbolize rebirth and rejuvenation.

What food is prepared for Easter? ›

It highlights five traditional Easter foods, including hot cross buns, roast lamb, Easter eggs, Simnel cake, and the Butter Lamb, each representing aspects of the holiday's spiritual and cultural heritage. Easter, celebrated worldwide by Christians, holds profound historical and cultural significance.

What did Jesus eat for Easter dinner? ›

Local experts believe that Jesus ate simple meals of bread and locally caught fish. Aside from simple meals of bread and locally caught fish, local experts believe that Jesus also ate olives. Local experts believe that Jesus drank wine with his meals.

What do you eat for dinner on Easter Sunday? ›

Easter dinner mains
  • One-pan lamb with hasselback potatoes. ...
  • Spring chicken pot pie. ...
  • Roast leg of lamb with garlic & watercress butter. ...
  • Cavolo nero, mushroom, potato & fontina strudel. ...
  • Bay-crumbed salmon with creamed spinach and wild mushrooms. ...
  • Roasted stuffed squash with herby pistachio salsa. ...
  • Slow cooker leg of lamb.

What do African Americans eat on Easter? ›

Easter Dinner

It's a time when we gather around the table to share a meal and to fellowship with one another. Some of the most popular Easter foods in African-American cuisine include ham, sweet potatoes, collard greens, cornbread and macaroni and cheese.

What is a good side dish for get together? ›

30 best side dishes
  • Cauliflower cheese.
  • Epic summer salad.
  • Quick kimchi.
  • Roasted carrots.
  • Easy pilau rice.
  • Ultimate roast potatoes.
  • Giant couscous & tomato salad with zhoug-style dressing.
  • Best ever macaroni cheese.

Which side of ham is best? ›

The shank end (or leg portion) sports that classic ham profile, so it's a good choice for a picture-perfect table. The meat tends to be leaner and it has one long bone, which makes carving easier. The butt end (the top half of the ham) has more tender, fattier meat, lending a richer flavor.

What do we traditionally eat at Easter as a main meal on Good Friday? ›

On Good Friday, it's tradition to eat fish rather than meat. According to Christians, Jesus sacrificed his flesh on what is now known as Good Friday. This is why traditionally, people abstain from meaty flesh on Good Friday. Fish is viewed as a different kind of flesh, and so is favoured over meat on Good Friday.

What is the religious Easter dinner? ›

Lamb, eggs, rabbits, bells: What food portrays. The Easter meal, which follows the religious ceremony, is often eaten at midday, bringing the long fast of Lent to an end with a series of rich and sweet dishes. Lamb, which commemorates Jesus' sacrifice, is often served as the main course, as a leg, roast or stew.

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