How long before an event should you make deviled eggs?

Prep deviled eggs too far in advance, and you'll have dried out filling and stinky boiled egg whites. For the best results, prep your deviled eggs up to two days in advance and keep the egg whites and filling separate until you're ready to serve. This prepping method also applies if you're not even leaving the house.

Why do people put paprika on deviled eggs?

The paprika will determine the depth of flavor of each bite . You can garnish with any kind (hot or sweet Hungarian, or hot or sweet smoked), but the better the quality, the more complex the flavor.

What do you put in the middle of a deviled egg dish?

Horseradish, caviar, chives, crumbled bacon, chopped cooked shrimp, lump crabmeat, baked ham, deviled ham, jalapeno, finely chopped green onion, finely shredded cheese, fresh salsa from the deli, sweet baby gherkin pickles, sliced into thin strips, and chopped pimento are also a few good suggestions.

Why are deviled eggs only good for 2 days?

Deviled eggs are best consumed within 4 days, provided they've been refrigerated promptly and stored properly. Deviled eggs have a shorter shelf life because they contain a filling, usually made with mayonnaise or yogurt .

Is it better to make deviled eggs day before or day of?

Deviled eggs are served chilled, making them an excellent make-ahead dish. At a minimum, you'll need to allow for 20 to 25 minutes of chill time before serving. You can make deviled eggs up to 2 days in advance; be sure to store the egg whites and the yolk filling separately.

Should I boil my eggs the night before for deviled eggs?

I cook the eggs the day before and (when cooled) cut them in half. I prep the egg yolk mixture (and refrigerate). I place the egg whites, cut side down, onto 1-2 paper towels in a container with a lid. I put one or two paper towels between each layer of egg whites.

Deviled Egg Daisies | Easter Recipes | Hungry Happenings (2024)

Published: Apr 22, '11 · Modified: Aug 29, '23 · By: Beth Klosterboer · Commission earned on paid or sponsored links.

Make these pretty Deviled Egg Daisies for Easter, Mother's Day, a birthday party, or a spring luncheon. The flower-shaped appetizer is easy to make and looks great.

Deviled Egg Daisies | Easter Recipes | Hungry Happenings (1)

Imagine you are scrambling to get your meal finished before your guests arrive for Easter Dinner.You will barely have enough time to getyourselfcleaned up and dressed,and the last thing you have time for is filling a bunch of deviled eggs.

I've got an easy solution to your problem.

Cut your hard-boiled eggs in half, make your favorite deviled egg filling, then throw together a deviled egg display that will only take minutes and surely impress your guests.

Deviled Egg Daisies | Easter Recipes | Hungry Happenings (2)

Ingredients

hard-boiled eggs - See my Deviled Egg Footballs recipe for the best recipe to make easy-to-peel hard-boiled eggs.
Deviled egg filling ingredients - I add Miracle Whip to the egg yolks and call it a day. You can add mayo and seasonings if you prefer.
green onions, scallions, or even celery - Use these to make the daisy stem and leaves. (I'm sure you have something green in your fridge.)

Instructions

Peel your hard-boiled eggs. Cut them in half and separate the yolks and whites. Break up the yolks into a bowl and make your deviled egg filling. I simply add a little Miracle Whip and mix it into the yolks.

Deviled Egg Daisies | Easter Recipes | Hungry Happenings (3)

Arrange 8 egg white halves cut side down in a circle on a platter.

Spoon some deviled egg mixture in the center of the egg whites.

Add a green stem withsome grass or leaves (how about a few spinach or basil leaves.)

Make as many daisies as you'd like, then spoon the remaining deviled egg mixture into a bowl, set the remaining hard-boiled egg whites around the bowl, add a spoon to the bowl, and have your guests fill their own eggs.

They'll be so impressed by your daisy, they won't think a thing of making their own deviled egg.

You're done, now go get dressed.

UPDATE:
I am so thrilled to see pictures from my readers.

Deviled Egg Daisies | Easter Recipes | Hungry Happenings (4)

Roxanne Chan dressed up these Deviled Egg Daisies by filling her eggs with a mixture of egg yolks and butternut squash.Very creative. I just love the frilly dill grass she added to the bottom of her serving platter.

More Deviled Eggs

Deviled Egg Daisies | Easter Recipes | Hungry Happenings (5)

Bunny Feet Deviled Eggs

Deviled Egg Daisies | Easter Recipes | Hungry Happenings (6)

Emoji Deviled Eggs

Deviled Egg Daisies | Easter Recipes | Hungry Happenings (7)

Deviled Egg Footballs

If this Easter Recipe interests you, then you should go and check out all these other delicious ideas.

Author
Recent Posts

Beth Klosterboer

More Easter Recipes

Homemade Chocolate Easter Bunnies
Easter Cheese Ball (Cute Hatching Chick)
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Mellissa
April 05, 2022 at 8:49 pm

You can make different colored flowers by dying the egg whites! I can't wait to make some.
Reply
- Beth
  April 06, 2022 at 8:46 am
  
  I love the idea of making pretty pink or purple daisies by coloring the eggs. Enjoy!
  Reply
iryna
April 18, 2014 at 11:04 am

Hej Beth! This was a really cool idea and as I saw I decided to apply for herring, which is a must for Easter meal in Sweden! Here's how it turned out. I will add the link if you wanna check out. Thanks for inspiration! 🙂
http://cooknsmile.com/blog/wp-content/uploads/2014/04/photo-111.jpg
Reply
Carrie at Kenarry Ideas for the Home
March 22, 2014 at 2:24 am

What a cute way to serve deviled eggs! Pinning this to my Easter Ideas board.
See Also
Instant Pot Vegetable Soup - Pressure Cooker or Stovetop Recipe
Reply
- beth
  March 22, 2014 at 8:11 pm
  
  Thanks for the pin!
  Reply
Trish - Mom On Timeout
April 11, 2012 at 4:57 pm

Pinned and thank you for the inspiration Beth!
Reply
Natalie Dixon
April 07, 2012 at 5:22 pm

So adorable and such a fun twist on a classic food! Just shared on my FB page! Have a wonderful holiday tomorrow and thanks for sharing at my party! https://www.facebook.com/pages/A-Turtles-Life-for-Me/212508615444255
Reply
- Beth Jackson Klosterboer
  April 07, 2012 at 5:35 pm
  
  Thanks Natalie and Happy Easter to you too!
  Reply
meijo's JOY
April 06, 2012 at 12:29 pm

Simply pretty n fun - a must try!
Reply
Artistic31Mama
April 03, 2012 at 7:16 pm

This is sooo cute! I may just take this to my parent's for Easter! I'm a new follower and will be looking forward to more of your posts. Thanks for sharing!
Reply
Betsy @ Anna Nimmity
April 03, 2012 at 2:00 am

Cute. Cute. Cute. I'm pinning this idea, thanks!
Reply
Diana - FreeStyleMama
March 22, 2012 at 5:37 pm

I *MUST* do this for our next get together!DianaDiana RamblesBento Blog Network
Reply
Caddie
October 18, 2011 at 1:44 pm

So so pretty! I love your ideas!
Reply
crazygrammie
April 23, 2011 at 1:00 pm

best idea i've seen in a while! love it
Reply
tlcrum06
April 23, 2011 at 10:19 am

This is a terrific idea!!! I really don't like to stuff eggs..... & for some reason everyone always says "yours are the best"...think it's because I'm the only sucker that will continue to make them!!!! Happy Easter!
Reply
Jersey Girl Cooks
April 23, 2011 at 3:28 am

Love this idea!
Reply